Dexterously crafted by SPRUCE's Executive Sous-Chef, Chef Luther's, we are proud to present the newly revamped weekday set lunch menu exclusively at Hillv2!
Highly-conscious of how essential a good-quality lunch can aid energy sustenance throughout a weekday, this meticulously formulated menu provides wholesome and adequate options to a wide range of palates and dietary preferences from working professionals to homemakers or social diners to itinerants. With fresh ingredients handled by the capable palms of SPRUCE's culinary team, this menu also provides a health-beneficial alternative to the ubiquitously poor lunch options available, enabling haphazard lunch decisions made by many in the city who hustles.
This lunch menu is available in 2 choices, 2-course (Starter and Main, or Main and Dessert) at $25++ and 3-course at $30++. Diners may start the indulgent lunch with a warm soup freshly made on the day with seasonal ingredients, or the appetite-igniter, Mixed Salad with Grilled Capsicum. Welcoming the transition to the main event of lunch are our three options for mains- Pan Seared Seabass Fillet, Australian Beef Stew, and Potato Gnocchi. With SPRUCE’s own pastry kitchen and patissiers, dessert of the day is also freshly made daily, concluding the lunch on a sweet note. A choice of hot Coffee (long black or Americano) or hot Tea (English Breakfast Tea) is fully complimentary alongside this lunch menu, catering a holistic experience and morale booster for the day ahead!
4 Hillview Rise, #01-01 HillV2, Singapore 667979
Contact number: 97595790
Operating hours (SPRUCE HillV2):
Monday to Friday- 10.30am to 10.30pm
Saturday, Sunday, and Public Holidays – 9am to 10.30pm